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futureagent

Customer serviceAutomation

Restaurant supplier orders

Every afternoon, the agent combines tomorrow's bookings, your recipe cards and the stock count from the kitchen, calculates the quantities to order and prepares one order per supplier (greengrocer, butcher, dairy, wine), ready to send before the cutoff.

Use this template

€9 per month, estimatedPrice confirmed before launch

Or launch it from WhatsApp

What the agent does

Monday to Saturday at 3 pm

  1. 1Forecast. Tomorrow's covers.
  2. 2Calculate. Needs based on recipe cards and stock.
  3. 3Prepare. One order per supplier.

Sample deliverable

Thursday: 86 covers expected

  • Greengrocer: 6 kg of carrots, 4 kg of shallots, 3 bunches of parsley.
  • Butcher: 9 kg of beef cheek (recipe card: 180 g per portion, 50 portions).
  • Wine: 2 cases of Muscadet.
  • Message: Purchase orders by supplier

Connectors

  • Google SheetsGoogle Sheets: read recipe cards and stock
  • GmailGmail: prepare the orders

Already set up for you

Margin
10% on quantities

What you'll be asked

  • Your suppliers and their order cutoffs?

Who it's for

About 26 runs a month, standard business logic and 6 actions per run (calculations, emails sent): Essential tier.

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